We were pretty lucky with Hurricane Irene, but we still drowned ourselves in comfort food while we waited out the storm. After consuming pizza dip, chips and salsa, peach rings, dried mango, eggs and toast, we decided we needed a dinner meal. This is really simple to put together, has a slight kick, and will [...]
Posts Tagged ‘vegan’
Black Beans and Rice
Posted in Main Dishes(For the High Cal Right Brain), tagged beans, rice, vegan, vegetarian on August 30, 2011 | Leave a Comment »
Zuchinni Pasta
Posted in Main Dishes (For The Low Cal Left Brain), tagged tomato sauce, vegan, vegetarian, Zuchinni on May 25, 2011 | Leave a Comment »
First of all, Happy Birthday to my lovely father, who is 50% responsible for creating this monster and 100% responsible for my love of cheese. I was so frightened and concerned by the Rapture along with Schwarzenegger’s love child that I lost my camera. I found it two days later under my couch, but I [...]
Overnight Oats
Posted in Main Dishes (For The Low Cal Left Brain), tagged Breakfast, oatmeal, vegan on March 9, 2011 | Leave a Comment »
This is my new obsession. Making oatmeal at work is awful. Our microwave is older than I am. If I want to make quick (and the most voluminous) oats, I would need a microwaveable safe bowl that I would have to hand wash (ew) and I would have to cart in anything I want to [...]
Curried Lentil Soup
Posted in Main Dishes (For The Low Cal Left Brain), tagged Lentils, Soup, vegan on February 16, 2011 | Leave a Comment »
Lentils are the Jillian Michaels of seedy things, a powerhouse–just a little less angry looking. They have a ton of protein, fiber and iron and are very filling. I saw this recipe on Oh She Glows and stared at it for way too long before I could find the time to make it. My apartment [...]
Vegan Stuffed Mushrooms
Posted in Sides (For the High Cal Right Brain, tagged mushroom, vegan, vegetarian on January 13, 2011 | Leave a Comment »
I’ll admit it, I’m an appetizer whore. I would rather spend my meal at a cocktail party, eating one bite-sized delight after another, than at a full sit down dinner. One appetizer that has always disappointed me at weddings and restaurants alike, are stuffed mushrooms. Not only is this recipe great, but you can saute the [...]

