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Archive for September, 2011

I Am a Coupon Whore

I don’t think I’m alone when I say I like free things.  When I was in Middle School, my teachers would have us write letters to companies, mostly to practice our writing skills, and some of the kids would actually get free stuff in the mail.  I obviously was stupid enough to choose megagiants like Nintendo to write to, but now I’ve learned the secret.  I’ve been in Italy for a week or so, so with no recipes to post, I thought I would share some tips and tricks of free crap letter writing.  (Italy pictures coming soon, promise…)

  • Be sure to talk about how much you love the product and how you want your friends to try it.
  • If you ever have an issue with a product (my Kombucha kept exploding), keep the bottles or packaging.  They will want upc codes and anything about the product.
  • Email your issues!
  • Follow any issue with a product compliment.
  • If it’s a bigger company, go for the handwritten letter.  They find those more quaint.
  • Be super friendly and use a ton of exclamation points.

So far I’ve received coupons/merch from Zico, Vitacoco, GT’s Synergy Drinks, Jimmy Dean, American Airlines….the list goes on.  So now pull out your inner cheap skate and go for it!

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Mother-effin Pizza Dip.  Done and Done.

Ingredients:

  • 1, 8 ounce, block of cream cheese, softened
  • 1 teaspoon oregano
  • 1/2 teaspoon basil
  • 1/2 teaspoon garlic powder
  • 2 cups shredded mozzarella
  • 1 cup pizza sauce (or any tomato sauce you have lying around, preferably not too chunky)
  • Chips, homemade garlic bread, crackers for dipping

Preheat the oven to 400 degrees.  Put the softened cream cheese in a pie plate or any small square/round oven safe dish.  Add the spices and mash around until well mixed, then evenly distribute across the bottom of the dish.  Sprinkle on about 1 cup of cheese, pour on tomato sauce and evenly distribute, then add the rest of the cheese.  Bake for about 15 minutes, until melty and starting to bubble.  Then, if you would like, kick on the broiler and brown the top for 3-5 minutes, or just continue baking.  Serve!

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