Something about being a parent amazes me. I’ve put my parents through the ringer–first my heavy metal music preference, then my interest in men who listen to/play heavy metal, my choice to go to NYU in the “scariest of cities” to my attitude and sarcastic nature. Yet still, they love me. They love me this much:
Yes, for early Hannukkah, my loving parents bought me a stand mixer. And not just any mixer, my coveted, RED, Kitchen Aid mixer. I almost cried. Make that I cried, but didn’t want to admit it. It was like falling in love with Miley all over again. Now with such a gift, I decided to dabble somewhere I have never ever dabbled before. MUFFINS. Fall Style.
Gently stolen from: http://www.acozykitchen.com/pumpkin-muffins/
Ingredients:
- 1-½ cups all-purpose flour
- 1 teaspoon baking powder
- 1 cup pumpkin puree (from a 15ounce can)
- ⅓ cup vegetable oil
- 2 large eggs
- 1 teaspoon pumpkin pie spice
- 1-¼ cups sugar
- ½ teaspoon baking soda
- ½ teaspoon salt
Place muffin liners inside 12 muffin cups. Preheat oven to 350 degrees.
This mixer makes me a better person.
Whisk together flour and baking powder in a small bowl. Mix together pumpkin puree, oil, eggs, pumpkin-pie spice, sugar, baking soda, and salt in a large bowl until smooth. Then mix in the flour mixture until just combined. Divide batter among muffin cups (each should be about 3/4 full). Bake until puffed and golden brown and a wooden pick or skewer inserted into center of a muffin comes out clean, about 25 to 30 minutes. Cool in the pan on a rack for 5 minutes, then transfer muffins from the pan to the rack and cool to warm or room temperature. Each muffin costs you around 200 calories. Makes 12 Muffins.
A little off topic, (Who’s surprised?) I really want to see Couple’s Retreat. Only because it would add more ticket sales to a movie that isn’t the abomination of terrible girl-crap Twilight. I’m sorry, I have thought skulls and vampires were cool since whenever, however back then I was “crazy and weird”. Now they are cool. You all are copy cats.


Hey! The pumpkin muffins look great! What a perfect recipe to break in your new stand up mixer! Cheers, A Cozy Kitchen.
Well that’s all thanks to your great recipe!! Thanks for sharing! These were incredible, so moist and I got so many compliments. I hope anyone who likes these checks out my link to Adrianna’s blog in the above recipe!
These look delish! Can’t wait to try them
P.S. Couple’s retreat was pretty funny!